Restaurateur Navigates Challenges and Community Support in Regent Park
Regent Park entrepreneur Rashmi Shrestha has turned her passion for the food industry into a thriving business despite economic challenges. Having worked in the food sector for over 15 years, including a managerial role at Whole Foods, she decided to establish her own Asian fusion restaurant, Bowl and Snacks. Her menu features a diverse range of dishes, from sushi to Nepalese, Indian, and Indonesian cuisine, reflecting both her culinary expertise and heritage. Rashmi, a Nepalese immigrant who moved to Canada in 2008, has called Regent Park home for over 16 years. She praises the community's support, crediting locals for helping her business stay afloat. However, she acknowledges the difficulties of running a small restaurant in a neighborhood facing economic struggles, homelessness, and transient customers. Despite these obstacles, Rashmi remains optimistic about the future. To stay competitive, she plans to expand her digital marketing efforts, recognizing that social media outr...